The college recommends closing three programs. "We've had people come in and say: ‘We're not going down without a fight,'" one student said.

Leeward Community College’s Culinary Arts Program offers a comprehensive curriculum designed to equip students with the skills and knowledge necessary to thrive in the culinary industry. In addition ...

However, the culinary industry is broader than just restaurants, says Hillary Faeta-Ginepra, North Idaho College's culinary arts program instructor. It also includes cooking for hospitals and schools, ...

MONTPELIER VT. —The New England Culinary Institute has added a bachelor’s degree in culinary arts to its existing bachelor’s degree in hospitality and restaurant management program in response to the ...

If you’re an aspiring chef looking to join the ranks of Carla Hall and David Chang, you’ll want to shop around for an affordable education, whether a community college culinary arts program, a trade ...

Chef Jerome Picca has joined Great Bay’s Culinary Arts & Sustainable Foodways program, bringing decades of experience as a chef, owner, and educator.

(Escoffier) and the American Farm Bureau Federation (AFBF) announce a new national collaboration designed to support the vital connection between farmers, ranchers and the culinary industry with ...

"Definitely the grouper," says MCC Culinary student Ethan Schulz of his favorite dish to prepare. "It's delicious." Schulz is one of 12 students getting hands-on experience this spring in MCC's ...

When 66-year-old Elliot Stern arrived in 2019 to take over the leadership of Saddleback College as president, he almost immediately began to rethink what would get built on the community college’s ...