Learn how to make Duck Breasts with Orange Sauce - probably the best duck recipe you will find! With the most delicious tart & sweet orange sauce, this is a dish you'll be making over and over again.
Preheat the oven to 230C/210C fan/gas 8. Pat the duck dry using kitchen paper, prick all over using the tip of a sharp knife and season a little more generously than usual with salt, rubbing it into ...
Using a pestle and mortar, roughly grind the peppercorns. Finely grate in the zest of the clementines, add 3/4tsp fine salt and grind until fine. Rub the spice mix all over the duck. Halve and squeeze ...