Recent research indicates that approximately 10% of individuals suffer from discomfort like bloating and fatigue after eating ...

Gluten-free diets are a growing trend, with eateries catering to gluten-intolerant customers with specially customized menus. But what exactly does gluten-intolerance mean? Gluten is a component is ...

Gluten neuropathy is linked to gluten sensitivity and celiac disease, causing numbness, tingling, or pain. A 2006 study found that some people with unexplained neuropathy had high antibodies to gluten ...

The Celiac Disease Foundation shares that an estimated 1 in 100 people worldwide are impacted by celiac disease and only 30% are properly diagnosed. Celiac disease is an autoimmune disease where an ...

A review by the GLUTEN3S research group at the UPV/EHU-University of the Basque Country describes the nutritional imbalances found in adults suffering from celiac disease who follow a gluten-free diet ...

Chronic conditions are often misunderstood, even when there’s an abundance of information available on the web. Celiac disease is no different. There are a number of myths and misconceptions around ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Qin Rao, MD, is a board-certified physician based in New York ...

Gluten is not a toxin, so it is not something a person needs to detox from. However, removing gluten from the diet is essential for people with celiac disease and may help people with gluten ...

Hashimoto’s thyroiditis is an autoimmune condition that affects your thyroid, the small butterfly-shaped gland found in your neck. Your thyroid is important for a lot of other functions in your body, ...

Groundbreaking research published in The Lancet suggests that most people who believe they’re sensitive to gluten are actually reacting to other factors like FODMAPs or brain-gut dynamics. The study ...