A sumptuous three-course afternoon tea at Glassbelly Tea Lab, a fine-dining restaurant in Hong Kong, has just begun. But neither the abalone nor the A4 Wagyu ribeye are the stars of the show. It’s the ...

Helen Yung, chef and co-owner of Sweet Republic, recently with The Show’s Mark Brodie about the best spots to eat Chinese food over the holidays — and gave us enough suggestions to keep us in noodles ...

The best definition I’ve come across for Hong Kong style Chinese food is also the simplest: “Cantonese cuisine with Western (mostly British) influences…” The extensive, richly illustrated — with lots ...

Hong Kong’s famous night markets come to life in an unlikely place nearly 7,000 miles away: South San Francisco, “the industrial city.” At the Night Market, a large, open space has a Hong Kong bus ...

TUPELO – Yee Ming Chow will quickly tell you his English isn’t very good, but his hands speak volumes as he stands in a hot kitchen six days a week preparing authentic Chinese food for his customers.

HONG KONG & LOS ANGELES--(BUSINESS WIRE)--It is the year of the dragon, and Hong Kong will be the place to be when celebrating this exciting cultural event from bustling flower markets to exciting ...

Hoi Fung was in his element. The Fung’s Kitchen chef and owner oiled a cast iron wok, tossed in a giant plate of fresh lobster, chilies, French fries and garlic. The kitchen was silent as he worked, ...

With Hong Kong’s sky-high cost of living, residents like Andy Tsui have been looking for alternative ways to have more fun and spend less. And he’s found one. Recent weekends have seen him shopping at ...

Houston's Cantonese community showed up in droves during the soft opening phase of a new restaurant in Missouri City for a taste of nostalgia. Johnny Cheung, who reopened Hong Kong Food Street in Katy ...