Cranberries are a superfood rich in antioxidants, vitamin C, and fiber, contributing to their health benefits and making them a versatile ingredient in various culinary applications. Despite their ...

That beautiful red berry known as cranberry has a long history. The Wampanoag in southern Massachusetts enjoyed the annual ...

Commonly known for their potential role in treating UTIs, cranberries may also support heart health, digestion, blood sugar levels, and more. Here's what to know—and how to incorporate more of them ...

Raisins and dried cranberries are two popular dried fruits that are often used as healthy snacks or additions to meals ...

This recipe duo highlights the fruit’s versatility: raw, frozen cranberries add zippy acidity and a punchy pink hue to a classic white port cocktail. Baked, whole cranberries burst open for a jammy ...

From festive sauces to brightly coloured juices, cranberries have long been part of our diets. Beyond their tart flavour and seasonal appeal, these red berries are often described as a superfood with ...