There are plenty of dishes in which corn shines alongside other ingredients — there's cornbread, corn salsa, corn chowder, and corn casserole, to name a few. But as delicious as these recipes can be, ...

There are several ways to cook corn on the cob. There’s a reason why chefs prefer this method over others. Reviewed by Dietitian Kelly Plowe, M.S., RD There are many ways to prepare corn on the ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...

Credit: Joe Lingeman; Food Styling: Cyd McDowell; Design: The Kitchn Credit: Joe Lingeman; Food Styling: Cyd McDowell; Design: The Kitchn Sinking my teeth into a warm, buttery corn on the cob is the ...

Just down the street from my house, along a stretch of a two-lane highway, there’s a rustic vegetable stand that opens in mid-July. The hand-painted sign says it all: 'Corn! Coming Soon!' And when I ...

There are many ways to prepare corn on the cob—grilling, boiling and even microwaving. Chefs agree that boiling corn is the best way to cook corn, delivering perfectly tender kernels. Sweet corn is ...