A ripe watermelon will feel heavy, have a dry brown tendril, a yellow ground spot, dull skin, and a sweet smell. Check that the blossom end is slightly soft, the color is vibrant and uniform, and it ...

There's nothing quite like ripe, juicy watermelon in the summertime! You can dice it, slice it, and even grill it. Or you can whip up a few watermelon drinks for a cool refreshment. But before you dig ...

Choosing a ripe watermelon can feel like a bit of a mystery. But with some helpful tips, you can pick the perfect one every time. A good watermelon should be symmetrical. This means it should have a ...

Wondering how to pick a good watermelon that’s sweet, ripe, and ready to eat? With a few simple tips and tricks, you can master the art of selecting the perfect melon at the store or market—no more ...

There’s nothing more disappointing than slicing open a watermelon expecting juicy sweetness—only to find it pale, dry, or flavorless. But there’s one surefire way to avoid this summer letdown. Skip ...

Few things are more disappointing than bringing home a tasteless watermelon, except maybe eating a pineapple that isn't ripe, depending on your taste preferences. Avoid ever having to feel the remorse ...