Gelatin is a protein derived from collagen, a material found in the bones, cartilage, and skin of animals that's essential for healthy joints. Most often known for its use in desserts, gelatin is also ...

Gelatin is made from collagen and can be used for aging skin and other health issues. Gelatin is clear and tasteless and is used in food products like jellies and cakes. Gelatin is available ...

When you think of gelatin, you probably picture those typical packets of colorful, artificially flavored powders. And yes, that's one way to consume it, but not the one we're interested in today.

Americans spent almost $300 million on collagen supplements in 2020, and the global market was expected to increase. Because collagen is the most abundant protein in our body and the key structural ...

Collagen is the most abundant protein in your body, while gelatin is a cooked form of collagen. As such, they share multiple characteristics and benefits (1, 2). However, their uses and applications ...

Do you know how gelatin (jello) is made? Do you know what gelatin was used as before it was food? Watch our latest fun science facts video to find out!