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How to Crimp Pie Crust Like a Pro
The basic, classic crimp is easy to do with a few tricks. First, make sure to roll out your dough so it hangs over the edge of the pie pan by about 1 inch. If using a double crust, both crusts should ...
You’ve waded through all of the connector catalogs and found the connector that meets all your design criteria and is just right for your application. It has the right current rating, voltage rating, ...
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