Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...
This pumpkin cake recipe uses two ingredients, but most reviewers say to add a third ingredient—two eggs. "It doesn't get any ...
This recipe uses the convenient pre-cut pineapple from your grocery store’s deli section and transforms it into an elegant summertime treat. Almond paste helps provide a dense moistness to a cake that ...
"Peppercorns add a special tingly heat that brings pineapple to the next level," says the chef, who will be making this cake at the 2018 Food & Wine Classic in Aspen (June 15-17) “Peppercorns add a ...
We may receive a commission on purchases made from links. Pineapples have long been considered a symbol of wealth -- a delicacy that was once kept on display as a demonstration of status rather than ...
This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...
The ultimate upside down cake is that of the pineapple variety. And although it might seem tricky to assemble a cake where there is flipping involved, pineapple upside down cakes couldn’t be easier to ...
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