When I go to a market in Mumbai, the first thing that hits me is the combination of smells and sounds. There's always somebody making pav bhaji, a Mumbai specialty consisting of a soft, buttered roll ...

When we think of South Indian snacks, classics like medu vada, murukku and banana chips instantly come to mind. But beyond these popular favourites lies a world of lesser-known delights waiting to be ...

This Sindhi Kadhi recipe showcases a traditional Indian comfort food made with gram flour, seasonal vegetables, and ...

Clockwise from top left: author Vijaya Selvaraju, "the best" butter chicken, Amritsari chole (chickpea curry) and easy mixed vegetable samosas. AUTHOR PHOTO BY MEMORIES MEDIA/FOOD PHOTOS BY TANYA ...

A fistful of puffed rice is a great equalizer: cheap, filling, endlessly adaptable. In Kolkata, it grows sharp and fiery as Jhal Muri, with mustard oil, chillies, and roasted peanuts stinging the ...

Diwali is not just about lights, rangoli, and decorations; it’s also about gathering with family and friends, sharing laughter, and enjoying good food. One of the best parts of visiting loved ones ...

When the temperature drops, India's kitchens come alive with aromas of ghee, ginger, and roasted spices. From parathas sizzling on tavas to steaming bowls of khichdi, winter comfort food is ...

This post has been updated to include Urvashi Pitre’s recipe for Instant Pot butter chicken. Last spring, Urvashi Pitre, a Dallas-based food blogger raised in Pune, India, posted a recipe for butter ...