Make a hearty dish with cooked butter beans, yellow onion, garlic, zucchini and more. Ingredients: Instructions: 1. Toss ...

Whether you’re serving burgers, brats, hot dogs, or BBQ chicken at your summer gathering, the meal would not be complete without baked beans on the side. Tender beans in a sticky-sweet sauce, often ...

This column was first published Aug. 23, 2017. When is a net weight not a net weight? Or, how to make 7.3 ounces seem like 14.5. Here’s my story. Friends invited us over for a summer dinner where they ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

Midsummer to early fall is prime season for beans of all kinds: green beans, pole beans and yellow beans. This time, we’re talking about yellow beans, whose pale yellow pods stand out among the ...

This hearty, warming riff on a traditional Chilean stew is especially adaptable — use fresh or frozen corn and whatever canned beans you have in the pantry. This is collaborative content from Food & ...

I’ve always hated beans. Black beans, cranberry beans, kidney beans and, most especially, lima beans. I didn’t care that beans were, arguably, the world’s most important food crop. I hated them anyway ...