Simple vegan eggplant potato curry that’s comforting, flavorful, and perfect with rice or roti for an easy, satisfying ...

Eggplant or baigan is a versatile vegetable, used widely across Indian, Mediterranean and Middle Eastern cuisines. From smoky ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

This coconut curried lentil soup is a streamlined, one-pot meal built from pantry staples, with red lentils simmered until ...

There are a many things to eat in Seattle, and Indian food is at the top of the list. Here's where to find restaurants that ...

1. When making tomato chutney, sauté and grind a small amount of brinjal with it. The chutney will be thick and tasty. 2. If ...

Move beyond routine gravies and discover Tamil Nadu’s vegetarian curries that rely on bold spices, tamarind, and coconut.

What would you cook for someone you love? That was the question on chef Joel Ong's mind as he worked on his newest dining ...