The USDA first published guidance in 1980, then a food pyramid in 1992 and a 2011 "MyPlate" version. Here's how they stack up ...

Embracing the warmth and communal spirit, the menu at Gilmore & Damian D’Silva features heirloom Eurasian recipes alongside ...

One such winter dinner I return to again and again when I want a meal that is just like something my grandma would make on a cold Sunday? The ultimate hearty, budget-friendly recipe: hamburger soup.

From rolls filled with layers of deli meats to sandwiches stuffed with doorstopper-sized schnitzels, there are plenty of home ...

Explore Pennsylvania restaurants inside gas stations where locals grab everything from comfort food to surprising favorites.

Most Americans consider January 1 the start of the new year, but many Asians and Asian-Americans don’t. Instead, they follow ...

Uncover California burger spots where locals go for juicy patties, creative toppings, and flavors beyond In-N-Out.

Discover Oklahoma soul food buffets built on generations of home cooked flavor, offering hearty comfort, hospitality, and ...

Before smartphones and GPS, teenagers could navigate cross-country trips with paper maps, fix cars with basic tools, and cook ...

New Mexico locals say many foods they grew up with are nearly impossible to find today. Find out which ones they’re missing ...

Working-class boomer kitchens are built on saving everything “just in case.” But when their kids inherit the house, a lot of ...

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