Technology, automation, and AI have made the financial industry more efficient—but not more trusted. What hospitality and finance have in common, and why empathy, service ethics, and integrity are ...

With the Young Generation Art Award, Degussa promotes emerging artistic talent. In 2026, Nigerian painter Ken Nwadiogbu wins the prize — along with prize money, an exhibition, and an international ...

Following strong earnings momentum in the fourth quarter of 2025, BB Biotech’s management is looking confidently at the year ahead.

BB Biotech has benefited from stabilised market conditions. Over the past year, investors have once again focused more strongly on company-specific fundamentals.

Liechtensteinische Landesbank (LLB) recorded a significant decline in its interest business last year. Nevertheless, the Group was able to almost maintain its consolidated result.

Amid the geopolitical turmoil, uncertainty on tariffs and supply chain disruptions, ING systematically doubling down to support its clients and Swiss corporates. And it has ambitious goals.

A record year for structured products: 235 billion francs in turnover, strong demand for leveraged and yield-enhancement products — and optimistic prospects for 2026.

The controversial transaction between Radicant and Numarics, which led to a write-down in the millions, is now also being investigated by the Swiss Financial Market Supervisory Authority (Finma). The ...

The former president of the Swiss National Bank is to become a member of the Board of Directors of food giant Nestlé. With this appointment, Thomas Jordan is taking on his first role outside the ...

Zurich Insurance Group achieved record figures for both profit and adjusted return on equity. In particular, the property and ...

Ricardo Castillo took over as Head of Investments at Mirabaud Wealth Management and CIO for Mirabaud Group in the summer of last year. He spoke with finews about the Federal Reserve, the US and EU ...

As an airline, we must constantly reinvent ourselves to delight our customers,» Armelle Comte says in an interview with finews. Artificial intelligence now clearly lies at the heart of this innovation ...