Here’s how to easily make delicious chicken teriyaki at home. Step 1: Dry-Brine the Chicken Add chicken thighs to a wire rack and pat dry. Sprinkle both sides with salt, place in the fridge to rest for at least 30 minutes, but 4 hours is best. Step 2: Wash & Cook the Rice Thoroughly wash jasmine rice before adding to the air fryer basket. Toss with a little oil, salt, and a couple of star anise, before adding equal parts boiling water. Mix well, place a piece of parchment paper directly on top,